The Leading Introduction to Biochemical and Bioprocess Engineering Updated with Key Advances in Productivity Innovation and Safety�Bioprocess Engineering Third Edition is an extensive update of the world�s leading introductory textbook on biochemical and bioprocess engineering and reflects key advances in productivity innovation and safety.�The authors review relevant fundamentals of biochemistry microbiology and molecular biology including enzymes cell functions and growth major metabolic pathways alteration of cellular information and other key topics. They then introduce evolving biological tools for manipulating cell biology more effectively and to reduce costs of bioprocesses.�This edition presents major advances in the production of biologicalshighly productive techniques for making heterologous proteinsnew commercial applications for both animal and plant cell cultureskey improvements in recombinant DNA microbe engineeringtechniques for more consistent authentic post-translational processing of proteinsand other advanced topics. It includes new improved or expanded coverage ofThe role of small RNAs as regulatorsTranscription translation regulation and differences between prokaryotes and eukaryotesCell-free processes metabolic engineering and protein engineeringBiofuels and energy including coordinated enzyme systems mixed-inhibition and enzyme-activation kinetics and two-phase enzymatic reactionsSynthetic biologyThe growing role of genomics and epigenomics Population balances and the Gompetz equation for batch growth and product formationMicroreactors for scale-up/scale-down including rapid scale-up of vaccine productionThe development of single-use technology in bioprocessesStem cell technology and utilizationUse of microfabrication nanobiotechnology and 3D printing techniquesAdvances in animal and plant cell biotechnologyThe text makes extensive use of illustrations examples and problems and contains references for further reading as well as a detailed appendix describing traditional bioprocesses.Read more
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