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Hygiene for Management

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Hygiene for Management 18th edition Solutions Manual

(Management)

Edition: 18th edition


Author: Crazy for study


ISBN: 9781909749771

4.5 Rating

6 Reviews
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hygiene for management, the UK's best-selling food hygiene book for managers, environmental health officers (EHOs), auditors, quality assurance (QA) staff and persons attending level 4 courses is now in its 19th edition. Written by Highfield Chairman and renowned food safety guru Richard Sprenger, hygiene for management is undoubtedly the leading publication available that covers this subject area in depth.
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Average Star Rating: 4.5 out of 5 (6 votes)

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